https://www.copymethat.com/r/iZtrfRVpa/lemon-custard-tarts/
136503205
7DYsXGz
iZtrfRVpa
2024-05-09 14:45:46
Lemon Custard Tarts
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Ingredients
- subheading: Pate Sucree Extra:
- 2 ½ cups unbleached all-purpose flour, plus more for dusting
- ⅓ cup sugar
- Pinch of kosher salt
- 2 sticks (1 cup) cold unsalted butter, cut into small pieces
- ¼ cup ice water, plus more if needed
- 3 large egg yolks
- subheading: Filling:
- 1 can (14 ounces) sweetened condensed milk
- 4 large egg yolks
- ½ cup fresh lemon juice
- subheading: Italian Meringue:
- 1 cup sugar
- 4 large egg whites, room temperature
- Pinch of kosher salt
- Pinch of cream of tartar
Steps
Directions at marthastewart.com
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