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Meg O'Malley's Irish Parliament Bean Soup
Ingredients
  • 2 lbs navy beans (dried)
  • 1 ham bone
  • 1 gallon water
  • 1 medium onion, diced small
  • 4 stalks celery, diced small
  • 2 carrots, diced small
  • 1 pinch salt
  • 1 pinch pepper
  • 1 teaspoon dried thyme leaves
  • 1 bay leaf
Steps
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