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Ingredients
  • ¼ cup coconut flour, a free bag from Thrive is available here
  • 1 Tbs. grassfed gelatin, available here
  • 4 pastured eggs, at room temperature
  • 1 heaping Tbs. softened butter or coconut oil
  • ½ cup canned coconut milk
  • Coconut oil or ghee, for the pan
Steps
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