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Ingredients
  • 1 can Butter Flake Pillsbury Crescent Rolls
  • 7 eggs
  • 12 slices bacon, cooked and cut into thirds
  • 1 cup cheddar cheese, divided
  • ½ cup milk
  • salt & pepper
  • Added ½ cup cheddar cheese with eggs and milk
  • Sprinkled cheese on top
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