Sausage & Bacon Maple Biscuit Breakfast Bake

1- 7.5 oz package of biscuits *I used a larger pack as I have not been to the U.S where I normally buy the 7.5oz packs you can weigh out 7.5oz (6 biscuits)

6 pork breakfast sausages cooked and diced

6 slices center cut bacon cooked and crumbled

6 eggs

½ cup milk *I used 1%

½ cup sugar free maple syrup *I used great value sugar free syrup ½ cup= 2SP

Dash of salt & pepper

Note: Ingredients may have been altered from the original.

Directions at drizzlemeskinny.com

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