https://www.copymethat.com/r/iVMdOt0G3/mexican-black-bean-soup/
29385229
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iVMdOt0G3
2024-06-02 09:05:13
Mexican Black Bean Soup
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Ingredients
- 2 cans (15 oz each) Progresso™ black beans, drained, rinsed
- 1 ½ cups vegetable broth
- ½ cup refrigerated fresh salsa
- 1 tablespoon fresh lime juice
- 1 teaspoon chopped chipotle chile in adobo sauce (from 7-oz can)
- ½ teaspoon ground cumin
- 2 tablespoons chopped fresh cilantro
- ⅓ cup crumbled queso fresco cheese
- 4 lime wedges
Steps
Directions at bettycrocker.com
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