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Vegan Cream of Cauliflower Soup
Ingredients
  • 1 tablespoon chopped garlic
  • 1 tablespoon olive oil
  • 4 cups chopped raw cauliflower
  • 2 cups peeled and chopped raw white potatoes
  • 1 cup chopped raw onions
  • 5 cups gluten free almond milk (or substitute your preferred gluten free plant based milk)
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon dried thyme
  • ¼ cup nutritional yeast
  • Garnish: chopped fresh parsley
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