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Vanilla & Chocolate Easter Butter Cookies
Ingredients
  • subheading: For the vanilla cookies:
  • 1-pound unsalted butter at room temperature
  • 1 and ½ cups (350g) granulated sugar
  • 4 whole eggs
  • 2 egg yolks
  • ½ cup heavy whipping cream
  • zest of 2 large lemons/oranges, optional
  • 2 teaspoons pure vanilla extract
  • ½ teaspoon salt
  • 1 and ½ teaspoon baking powder
  • 8 cups (1.16kg) all-purpose flour
  • egg wash: 4 egg yolks plus 4 tablespoons water
  • subheading: For Chocolate (half batch):
  • ¼ cup (20g) cocoa powder
  • ¼ cup of water
  • 1 teaspoon instant coffee
  • 2 tablespoons granulated sugar
  • 4 ounces (113g) melted chocolate
  • subheading: Optional toppings:
  • Granulated sugar
  • Sesame seeds
  • subheading: Optional flavorings:
  • Anise seeds
  • Almond extract
  • Ground cardamom seeds
  • Cinnamon
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