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Slow Cooker Triple Cheesy Mac and Cheese (With Video)
Ingredients
  • 1 pound cellentani pasta (also known as cavatappi), uncooked
  • 4 tablespoons unsalted butter, sliced into 1-tbsp pieces
  • 4 ounces cream cheese, cut into 1-oz pieces
  • 1 teaspoon kosher salt
  • ½ teaspoon cayenne pepper
  • 3 cups whole milk
  • ½ cup heavy cream
  • 2 cups freshly shredded sharp cheddar cheese
  • 1 cup fresh shredded pepper Jack cheese
Steps
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