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Breakfast, Tex-Mex Pizza
Oven & stovetop
Ingredients
  • One 12-ounce can homestyle biscuits
  • 1 cup store-bought salsa
  • 1 cup grated Cheddar
  • 1 tablespoon salted butter
  • 1 cup diced ham
  • 1 small red pepper, diced
  • ½ onion, diced
  • 6 large eggs, beaten
  • Pinch kosher salt
  • Pinch freshly ground black pepper
  • 2 tablespoons sliced green onions
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