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Watermelon Slushie Recipe
Ingredients
  • 10 cups Seedless Watermelon Cubes, frozen for at least 24 hours
  • 2 to 4 tbsp Maple Syrup*
  • Juice of 1 large Lime
  • ¼ cup Fresh Mint or Basil leaves, loosely packed (Optional, but recommended)
  • 1 ½ cup Filtered Water (see notes for a fun substitution!)
Steps
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