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Zucchini Nut Bread
Ingredients
  • 2 cups finely grated zucchini (about 2 zucchini)
  • 1 cup granulated sugar
  • 1 cup packed dark-brown sugar
  • 1 cup vegetable oil
  • 3 large eggs
  • 3 cups all-purpose flour
  • 1 teaspoon kosher salt
  • 1 ½ teaspoons baking powder
  • 1 ½ teaspoons baking soda
  • 1 tablespoon cinnamon
  • 1 cup chopped walnuts
  • ¼ teaspoon almond extract
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