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The Easiest Homemade Pita Bread Recipe!
Ingredients
  • 500 to 530g (17 to 18.5 oz.) strong white bread flour or 50% white and 50% whole-wheat flour
  • 360g ( 12.7 oz.) lukewarm (40C/ 104F)
  • 3 tsp dry instant yeast
  • 1 tsp salt
  • 1 tsp sugar
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