This ‘Liquid Gold’ Healthy Sauce Makes Everything Taste Better

wellandgood.com

Garyplv

½ cup cooked chickpeas (rinsed and drained)

1 Tbsp nutritional yeast (if you can’t have, omit)

2 small cloves garlic, skin removed

1 Tbsp lemon juice (or sub lime)

1 Tbsp tahini (or cashew butter)

¼ tsp sea salt, plus more to taste

¼ tsp ground turmeric

¼ tsp curry powder (or store-bought)

⅛ tsp ground cumin (for milder sauce, omit the cumin and use only curry powder)

1 dash cayenne pepper (optional)

2 tsp maple syrup (plus more to taste)

⅓ cup water, plus more as needed

Directions at wellandgood.com

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