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Classic Butter Tarts
Ingredients
  • 2 eggs, lightly beaten
  • 1 cup Beehive┬« OR Crown┬« Golden Syrup
  • 1 cup sugar
  • 1/4 cup butter, melted
  • 1 teaspoon vanilla
  • 1 cup raisins
  • 24 3-inch (7cm) frozen tart shells OR 48 mini tart shells
Steps
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