LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Bess London's Pecan Tassies
Ingredients
  • ½ cup (1 stick) unsalted butter, at room temperature, plus 1 tablespoon butter, melted
  • One 3-ounce package cream cheese, at room temperature
  • 1 cup all-purpose flour
  • Nonstick cooking spray
  • 1 large egg
  • ¾ cup packed light brown sugar
  • 1 teaspoon vanilla extract
  • Pinch of fine salt
  • ½ cup pecans, finely chopped
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer