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Ingredients
  • 3 cups cooked white rice
  • 2 cups pork carnitas
  • 2 cups (or 1 14 oz can) black beans
  • subheading: Quick Salsa:
  • 1 (10 ounce Rotel) can mild diced tomatoes & green chilies, undrained
  • 1 clove garlic, chopped
  • ¼ yellow onion, chopped
  • ½ cup cilantro leaves, optional
  • juice of 1 lime
  • salt to taste
  • subheading: Toppings:
  • Shredded Cheddar Cheese
  • Sour cream
  • Green onions, chopped
  • Avocado, diced
  • Tomatoes, diced
  • Cilantro, chopped
  • Lime Wedges
  • Tortilla Chips
Steps
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