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Dairy Free Pumpkin Chocolate Chip Cookies
Ingredients
  • 1 ½ cups all-purpose flour
  • 1 ½ teaspoons baking soda
  • ¼ teaspoon fine sea salt
  • 1 ½ teaspoons ground cinnamon
  • ¼ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • ⅛ teaspoon ground cloves
  • ⅛ teaspoon ground allspice
  • ½ cup solid state coconut oil, softened (but not melted)
  • ½ cup plus 2 tablespoons coconut sugar (or lightly packed brown sugar)
  • ¼ cup plus 1 tablespoon pumpkin puree (not pumpkin pie filling)
  • 1 large egg yolk
  • 1 ½ teaspoons vanilla extract
  • 1 cup dairy free chocolate chips*
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