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Patatas Bravas Home Fries with Roasted Tomato Aioli
  • Olive oil
  • ½ small red onion, finely diced
  • 2 cloves garlic, finely chopped
  • 1 tablespoon smoked paprika
  • ¾ cup prepared mayonnaise
  • 1 large plum tomato, halved, seeded and roasted until soft
  • Few dashes hot pepper sauce (recommended: Tabasco)
  • Splash aged sherry vinegar
  • Salt and freshly ground black pepper
  • 4 large Russet potatoes, parboiled, peeled and cut into 1-inch cubes
  • Flat-leaf parsley leaves
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