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Ingredients
  • 6.4 ounces soba noodles (I used half a package - anything around 6 oz. will work)
  • 1 tablespoon olive oil
  • 1 tablespoon soy sauce
  • 2 to 3 tablespoons sriracha sauce
  • 2 tablespoons hoisin sauce
  • Juice of ½ lime
  • 3 to 4 cloves garlic minced
  • Crushed red pepper flakes to taste
  • Salt & pepper to taste
  • Scallions chopped, to taste
  • Sesame seeds (optional)
  • Lime wedges for serving (optional)
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