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Bruschetta Grilled Chicken Zoodle Bowls
Ingredients
  • 3 tbsp olive oil (divided)
  • 2 tbsp balsamic vinegar
  • ½ tsp sea salt
  • ½ tsp black pepper
  • 3 cloves garlic (crushed)
  • 2 tbsp fresh basil (chopped)
  • 2 chicken breasts
  • 2 large zucchinis (spiralized into app. 4 cups zoodles)
  • 2 cups tomato basil bruschetta
  • 3 Roma tomatoes (chopped)
  • ¼ cup red onion (chopped)
  • 2 cloves garlic (minced)
  • 1 tbsp fresh basil (chopped)
  • 2 tbsp extra virgin olive oil
  • 1 tbsp balsamic vinegar
  • ¼ tsp salt
  • ¼ tsp black pepper
  • 2 tbsp parmesan cheese (grated)
Steps
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