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Golden Turmeric Crispbreads
Ingredients
  • 150g Strong bread flour
  • 50g Dark rye stone ground flour
  • 30g Pukka Herbs Turmeric Gold herbal latte powder
  • 1 tsp Fennel seeds
  • 1 tsp Black onion seeds
  • 1 tsp Cumin seeds
  • ½ tsp Fine salt
  • Sprinkle of sea salt
  • 110g Sourdough starter or 1 tsp fast action dried yeast
  • 200g River Cottage EPA or another pale ale
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