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Spicy Lentil Pancakes/Crepes Recipe (Fully Loaded Mixed Dal Dosa)
  • Ingredients/Method
  • 1 to 2 cups of Mixed Dal/Lentils
  • Water for soaking the lentils and grinding them to make a coarse paste
  • Salt/Asafoetida/roasted cumin powder/paprika to add into the batter
  • desi ghee/oil/butter for cooking batter on a skillet.
  • Veggies of your choice- I used Spinach and Onions. You can add grated carrots too.
  • subheading: Spices I used:
  • 1 tsp salt
  • ½ tsp roasted cumin powder
  • ¼ cup dried unsweetened coconut
  • 12 to 15 dried curry leaves
  • 2 to 3 dried red chillies crushed
  • ¼ tsp asafoetida/Hing
  • 1 tbsp grated ginger
  • ½ tsp seasoning pepper
  • Soak lentils overnight or at least 6 to 8 hrs. Grind to make a coarse paste. Then spice it up and cook on a hot skillet until both sides turn golden brown.
  • Serve with Coconut Chutney (Recipe:    • Coconut dip (Indi...  )
  • or mint chutney (    • Mint Chutney, Pud...  )
  • Show less
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