Red Curry Noodles

smashed-garlic.com

Kyle Jackson

1 tbsp of organic coconut oil

2 shallots, chopped fine

1 bunch of broccolini, chopped rough (or green beans)

1 bell pepper, sliced

3 cloves of garlic, crushed

1 + tbsp of fresh or ground ginger

2 heaping tbsp of red curry paste

1 tbsp of organic Tamari, low sodium

1 heaping tbsp of organic creamy peanut butter

1 can of organic coconut milk

1 cup of organic low sodium chicken broth

2 limes, zested,

The juice of 1.5 limes

1 + tbsp fish sauce

2 organic or locally raised chicken breasts, thin sliced

⅔ of a package of store-bought buckwheat noodles

Directions at smashed-garlic.com

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