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Refrigerator Bread and Butter Pickles
Ingredients
  • 5½ cups (about 1½ pounds) thinly sliced (about ¼-inch) pickling cucumbers
  • 1½ tablespoons kosher salt
  • 1 cup thinly sliced sweet onion
  • 1 cup (198 grams) granulated sugar
  • 1 cup (240 ml) white vinegar
  • ½ cup (120 ml) apple cider vinegar
  • ¼ cup (50 grams) light brown sugar
  • 1½ teaspoons mustard seeds
  • ½ teaspoon celery seeds
  • ⅛ teaspoon ground turmeric
Steps
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