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Ingredients
  • subheading: UNITS MUS:
  • subheading: SCALE:
  • 185 g of icing sugar
  • 60 g of dairy-free softened butter*
  • 4 tablespoons of lemon juice
  • Zest of 1 large lemon
  • 200 g of plain flour
  • 1 teaspoon of baking powder
  • ΒΌ teaspoon of bicarbonate of soda
  • 1 teaspoon of turmeric or 2 drops of yellow food gel*
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