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Ingredients
  • 1 pound boneless skinless chicken breast
  • 2 large eggs
  • ¼ cup buttermilk
  • ⅓ cup all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon paprika
  • ½ teaspoon garlic powder
  • 1 cup mozzarella cheese, shredded
  • ½ cup sharp cheddar cheese, shredded
  • 2 tablespoons green onions, finely sliced
  • vegetable oil for frying
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