https://www.copymethat.com/r/iHEYFfE4H/savory-thai-noodles-with-seared-brussels/
135120338
8pRXvzp
iHEYFfE4H
2024-05-04 14:03:03
Savory Thai Noodles with Seared Brussels Sprouts
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Ingredients
- subheading: FOR THE SAUCE:
- ⅓ cup tamari sauce
- ⅓ cup packed brown sugar
- 3 tablespoons white miso
- 3 tablespoons tomato paste
- 2 tablespoons tamarind concentrate
- 1 teaspoon red-pepper flakes
- subheading: FOR THE NOODLES:
- 8 ounces Thai rice noodles
- 3 tablespoons plus 1 teaspoon coconut oil
- 1 bunch (6 to 8) scallions, trimmed
- Kosher salt
- 8 ounces trimmed brussels sprouts, shredded or quartered
- 4 cloves garlic, minced
- 2 cups loosely packed cilantro leaves and thin stems
- 4 ounces mung bean sprouts (optional)
- ½ cup salted roasted peanuts, lightly cracked in a mortar or coarsely chopped
- 1 red chile, such as Fresno, thinly sliced (optional)
- 4 lime wedges, for serving
Steps
Directions at cooking.nytimes.com
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