https://www.copymethat.com/r/iFarRfmuV/best-baja-style-fried-shrimp-tacos/
132623249
rfva9MI
iFarRfmuV
2024-05-19 21:36:03
Best Baja-Style Fried Shrimp Tacos
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Ingredients
- ½ CUP PLUS 1 TABLESPOON ALL-PURPOSE FLOUR, DIVIDED
- 1 TEASPOON BAKING POWDER
- KOSHER SALT AND GROUND BLACK PEPPER
- 1 LARGE EGG WHITE, BEATEN
- ½ CUP LAGER, SUCH AS DOS EQUIS OR PACIFICO, PLUS MORE IF NEEDED
- 1 POUND LARGE (3⅓5 PER POUND) SHRIMP, PEELED (TAILS REMOVED), DEVEINED AND PATTED DRY
- ½ CUP GRAPESEED OR OTHER NEUTRAL OIL
- 12 6-INCH FLOUR TORTILLAS, WARMED
- 2 CUPS SHREDDED RED CABBAGE
- ½ CUP LIGHTLY PACKED FRESH CILANTRO, CHOPPED
- CHIPOTLE MAYONNAISE, TO SERVE
- PICO DE GALLO, TO SERVE
- RED SALSA, TO SERVE
- LIME WEDGES, TO SERVE
Steps
Directions at 177milkstreet.com
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