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Ingredients
  • subheading: One serving:
  • ⅔ cup uncooked rolled oats (not instant) (55 g)
  • ⅔ cup unsweetened non-dairy milk (160 ml)
  • 2½ tablespoons raw almonds, chopped (20 g)
  • ¼ teaspoon cardamom powder
  • ¼ teaspoon vanilla extract
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