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Tastee Recipe Cheesy Delicious Sandwiches That Are a Cinch to Make!
Ingredients
  • ¾ pound of thinly sliced ribeye steak
  • 1 medium green pepper, sliced into strips
  • 1 medium onion, sliced into strips
  • 6 oz. portobello mushrooms, sliced
  • 1 cup shredded provolone cheese
  • Salt and pepper, to taste
  • 2 sub rolls, sliced in half (but not all the way through)
Steps
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