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Cheesy Pretzel Dumplings
Ingredients
  • Nonstick cooking spray, for the baking sheet
  • One 13.8-ounce tube refrigerated pizza dough, such as Pillsbury
  • 6 ounces processed cheese, such as Velveeta, cut into twenty-four ½-inch squares
  • ⅔ cup baking soda
  • Pretzel salt, or other coarse salt, for topping
  • Spicy mustard, for dipping
Steps
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