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Ingredients
  • 12 ounces Canned Tuna
  • 3 tablespoons Mayonnaise
  • 1 tablespoon Finely diced red onion
  • ¼ cup Sliced celery
  • 2 tablespoons Dill pickle relish
  • 4 Tomato slices, from a large tomato
  • ¼ teaspoon Salt
  • 4 slices Cheddar Cheese
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