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Takeout Style Chicken and Snow Peas
Ingredients
  • subheading: For the stir fry:
  • 1 pound chicken breasts
  • 1 ½ teaspoon bicarb of soda - see note 1
  • 2 cups snow peas
  • 1  clove garlic
  • 1 green onion
  • 1 tablespoon oil
  • subheading: For the sauce:
  • ¼ cup chicken stock/broth
  • 1 tablespoon cornstarch
  • 1 tablespoon Chinese Cooking Wine - see note 2
  • 1 tablespoon soy sauce
  • 1 teaspoon oyster sauce
  • ½ teaspoon sesame oil
  • pinch pepper - white is traditional
  • ¼ teaspoon sugar
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