LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Spicy Thai Basil & Chilli Dumplings
Ingredients
  • 20  Homemade Dumpling Wrappers or store-bought gyoza
  • 1 tsp cornflour (corn starch)
  • ½ cup water
  • 1 tbsp vegetable oil
  • sliced spring onion (scallions) to serve
  • subheading: Filling:
  • 5 garlic cloves
  • 3 to 4 birds’ eye chillies
  • 1 tbsp vegetable oil
  • 1 cup Thai holy basil (bai grapao) or Thai basil or regular Italian basil
  • 2 tbsp fish sauce
  • 2 tbsp oyster sauce
  • 1 tsp sugar
  • 300g (10oz) pork mince
  • subheading: Prik Nam Pla dipping sauce:
  • ¼ cup fish sauce
  • 1 tbsp chopped chillies
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer