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Ingredients
  • 1 cup ( 125g) all-purpose flour ( spooned & leveled)
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • 1 large egg, at room temperature
  • ⅓ cup ( 65g) packed light brown sugar
  • ¼ cup (60ml) milk*
  • ¼ cup ( 60g) yogurt*
  • 2 Tablespoons ( 28g) unsalted butter, melted
  • 1 and ½ teaspoons pure vanilla extract
  • Topping
  • 1 cup ( 200g) granulated sugar
  • 1 teaspoon ground cinnamon
  • ½ cup ( 113g) unsalted butter, melted
Steps
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