LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Chocolate Dutch Baby with Raspberries and Whipped Cream
Ingredients
  • subheading: For the Dutch baby:
  • 3 large eggs
  • 2-¼ oz. (½ cup) all-purpose flour
  • ⅓ cup granulated sugar
  • 1 oz. (¼ cup) Dutch-process cocoa powder
  • ½ cup whole milk
  • ¼ cup heavy cream
  • 1-½ tsp. pure vanilla extract
  • ½ tsp. kosher salt
  • 2 oz. (4 Tbs.) unsalted butter
  • subheading: For the topping:
  • 12 oz. raspberries (about 2 ⅔ cups)
  • ⅓ cup granulated sugar
  • ½ cup heavy cream
  • ¼ cup confectioners’ sugar
  • ½ tsp. pure vanilla extract
  • Finely grated semisweet or bittersweet chocolate, to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer