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Creamy Lemon Dill Dressing
Ingredients
  • 1 - 12 oz box organic silken tofu for soups, salads & desserts
  • 3 tablespoons Dijon Mustard
  • 2 tablespoons lemon juice
  • 1 tablespoon apple cider vinegar
  • 2 tablespoons capers
  • 1 teaspoon chia seeds
  • ½ teaspoon salt substitute or salt if not using the kelp
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 tablespoon dried dill or 2 to 3 tbs fresh
  • 1 to 2 tsp kelp granules - optional - great for a chickpea salad
  • freshly ground black pepper to taste
Steps
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