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Easy Gluten Free Christmas Cookie Bars
Ingredients
  • ¾ cup unsalted butter, melted
  • 1 ½ cup brown sugar, lightly packed
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 cups gluten free baking flour
  • ½ teaspoon salt
  • 1 teaspoon baking soda
  • 2 cups semi-sweet chocolate chips
  • ½ cup red and green chocolate candies
Steps
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