Coconut & Kale Fish Curry

bbcgoodfood.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

1 tbsp rapeseed oil

1 onion, sliced

thumb-sized piece ginger, sliced into matchsticks

1 tsp turmeric

3 to 4 tbsp mild curry paste (Keralan works well)

150g cherry tomatoes, halved

150g kale, chopped

1 red chilli, halved

325ml reduced fat coconut milk

300ml low-salt stock

250g brown rice

100g frozen king prawns

2 cod fillets, cut into chunks

2 limes, juiced

½ small bunch coriander, chopped

handful of toasted coconut flakes (optional)

Directions at bbcgoodfood.com

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