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Mango and Curry Pork Tenderloin
Ingredients
  • 1 large pork tenderloin
  • 2 tablespoons (30 ml) butter
  • 2 green onions, chopped
  • ½ teaspoon (2.5 ml) medium or hot curry powder
  • 1 mango, peeled and finely sliced
  • 1 cup (250 ml) 15% cooking cream
  • Salt and pepper
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