https://www.copymethat.com/r/i3IQ3UBKM/crab-stuffed-flounder-rolls-with-shrimp-/
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2552AoD
i3IQ3UBKM
2024-05-06 04:59:32
Crab-Stuffed Flounder Rolls with Shrimp and Cockles
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Ingredients
- ¼ cup extra-virgin olive oil
- 1 small onion, finely chopped
- 1 small bulb fennel, cored and finely chopped, plus 2 tablespoons chopped fronds
- 3 cloves garlic, minced
- 1 tablespoon dried oregano
- ½ teaspoon red pepper flakes
- ⅔ cup dry white wine
- 2 28-ounce cans diced tomatoes
- 1 8-ounce bottle clam juice
- 1 pound jumbo lump crab meat, picked over
- 1 teaspoon finely grated lemon zest
- Kosher salt
- 4 large flounder fillets (about 10 ounces each), halved lengthwise, or 8 small flounder fillets (4 to 5 ounces each)
- Freshly ground pepper
- 2 pounds cockles, scrubbed
- 1 pound rock shrimp
Steps
Directions at foodnetwork.com
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