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Apple Pecan Cake with Caramel Glaze
Ingredients
  • 1 ½ cups cooking oil
  • 2 cups sugar
  • 4 Eggs
  • 3 cups all purpose flour
  • 1 tsp baking soda
  • ½ tsp cinnamon
  • 1 tsp salt
  • 2 tsps vanilla
  •  
  • 3 ½ cups Granny Smith apples, approximately 3 to 4 apples, peeled, chopped in small pieces
  • 1 cup pecans, chopped small
  • subheading: Caramel Glaze:
  • ¾ cups butter 1 ½ sticks
  • 1 cup light brown sugar
  • ¼ cup milk
  • 1 tsp vanilla
Steps
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