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Ingredients
  • ¼ cup rolled or old fashioned oats
  • 3 tablespoons all purpose flour
  • 3 tablespoons light or golden brown sugar not packed
  • ½ teaspoon baking powder
  • ¼ teaspoon ground cinnamon
  • 1 pinch salt
  • ¼ cup milk whole or 2%
  • 2 tablespoons vegetable oil
  • subheading: Toppings (optional):
  • Sweetened greek yogurt or whipped cream
  • Fresh berries
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