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Ingredients
  • 12 ounces jumbo pasta shells
  • 8 ounces spinach
  • 2 cups ricotta cheese
  • ½ cup grated parmesan cheese plus more for garnish
  • 3 cloves garlic minced
  • 1 tablespoon Italian Seasoning
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 3 cups Marinara Sauce
  • 2 cups shredded mozzarella cheese
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