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Caramel Pretzel Brownies
Ingredients
  • 1 (14 ounce) bag individually wrapped caramels, unwrapped, divided
  • 1 (18.3 ounce) package fudge brownie mix (such as Betty Crocker®)
  • ½ cup vegetable oil
  • ¼ cup water
  • 2 large eggs
  • ¼ cup unsalted butter
  • 1 tablespoon milk
  • 1 cup chopped pretzels
  • ¾ cup chocolate chips
  • ⅓ cup chocolate-covered toffee bits
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