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Texas Style Oven Brisket Recipe (Video)
Austin GP COTA
Ingredients
  • 5 to 6 pound boneless flat-cut beef brisket (not corned beef brisket)
  • 2 tablespoons sea salt
  • 2 tablespoons brown sugar
  • 1 tablespoon chili powder
  • 1 tablespoon paprika
  • 1 tablespoon dried mustard
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 2 teaspoons dried thyme
  • ΒΌ cup liquid smoke, any variety
Note: Ingredients may have been altered from the original.
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