Porcini Pesto Pasta

more.ctv.ca

TinaB

subheading: Porcini Pasta:

3 (200 to 250 g) fresh lasagna sheets

1 14 g package (about ½ cup) dried Porcini mushrooms

½ cup lightly packed fresh basil

1 tablespoon tarragon

2 tablespoon finely grated Pecorino cheese

1 tablespoon walnuts, finely chopped

1 small garlic clove, minced

2 tablespoons extra virgin olive oil

Kosher salt and black pepper for seasoning

2 tablespoon (14 g) unsalted butter

1 medium shallot, finely minced

¼ cup dry white wine

subheading: Pesto Sauce:

1 tablespoon (14 g) unsalted butter

¼ cup panko breadcrumbs

¼ cup finely grated Pecorino cheese, plus more for serving

Zest of ½ a lemon

1 teaspoon basil, finely chopped

1 teaspoon tarragon, finely chopped

Kosher salt and black pepper for seasoning

Directions at more.ctv.ca

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