Mini Deep Dish Chickpea Flour Pizzas

onegreenplanet.org

Bine

¾ cup chickpea flour

¾ cup warm (not hot) water

2 tablespoons olive oil, plus more for brushing/misting vegetables

¼ teaspoon fine sea salt, plus more for sprinkling vegetables

2 small to medium zucchini, sliced about ¼-inch thick

2 cups mushrooms, sliced about ¼-inch thick

3 Roma tomatoes, sliced about ¼-inch thick

½ cup good quality prepared marinara sauce

1-½ cups vegan mozzarella cheese

Fresh basil or parsley leaves (optional)

Directions at onegreenplanet.org

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