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Butter Poached Sous Vide Lobster Tail
Ingredients
  • 2 to 4 lobster tails
  • Kosher salt
  • 8 tbsp butter, divided
  • 4 garlic cloves, minced
  • ½ lemon, for sauce
  • Chopped parsley, for garnish
  • 1 lemon, cut into wedges, for serving
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